20 years of perfection

Baked and raised from humble beginnings in Surry Hills, Bourke Street Bakery has grown to become one of Sydney’s most iconic food destinations.

Baked daily, served fresh

Bourke Street Bakery is your neighbourhood bakery. We pride ourselves on making real food from the best ingredients, the old fashioned way: by hand, with dedication and love.

Bourke St. Catering

From family feasts to big celebrations, we’ve got your events covered! Whether it’s a large corporate gathering or a casual get-together with loved ones, order all your Bourke Street Bakery favourites – sweet or savoury, mini or full-size.

Jalapeno and Cheese Twist

The perfect morning or afternoon treat, offering a balance of saltiness with a spicy kick.

From
6.50 $

Meat Supreme Pack

From
80.00 $

Croissant Six-Pack

From
30.00 $

FROZEN Pork & Fennel S/Roll

From
22.50 $

Ham & Cheese Slider

From
4.50 $

Seedy Sourdough

From
8.50 $

Flourless Belgian Chocolate Cake

From
30.00 $

Recipes

From tried and true pies and sausage rolls to mouth watering cakes and a memorable selection of sweet tarts and desserts, these recipes celebrate the very best of our greatest creations from our bakery.

Bourke St. At Home

Bourke St. At Home Range offers handcrafted foods perfect for enhancing your home cooking or complementing other dishes. Available both in-store and online, these high-quality products are ideal for everyday meals or for taking along on vacation. Enjoy the best in taste and quality with our carefully crafted selection.

Suppliers

We take pride in crafting real food the old-fashioned way - by hand, with dedication and love, using only the best ingredients. We prioritise collaborations with local suppliers who share our commitment to quality and sustainability.

We've partnered with Mayers Fine Food, bringing some of the finest Belgian Chocolate to our region. Callebaut chocolate, established in 1911, continues its long-standing tradition with recipes that have been cherished and passed through generations.

Baking Classes

Learn how to bake your own sourdough bread from Bourke Street Bakery’s passionate Head Baker, using our 25-year-old starter and artisan shaping methods. These classes are the ideal weekend activity or make for the perfect gift.

Heritage

Sydney’s O.G Bakery

Bourke Street Bakery, a beloved Sydney staple, began its journey in the winter of 2004 as a quaint corner shop at the intersection of Bourke Street and Devonshire in Surry Hills.

Charity and Partners

At Bourke Street Bakery we believe that engaging with the community is a two way street. Beyond making great bread, pies and tarts, we do our little bit of good for the world around us too.

Bourke St. Bakery

Locations

Discover a taste of Sydney’s OG bakery, conveniently nestled throughout the city’s vibrant streets. Enjoy a beloved local favourite right in your own neighbourhood.

St. Ives

Level 1, 166 Mona Vale Rd, St. Ives NSW 2075

Potts Point

30 Springfield Ave, Potts Point NSW 2011

Balmain

1A Booth Street, Balmain NSW 2041

Banksmeadow

18 Anderson Street, Banksmeadow NSW 2019

Barangaroo

4/23 Barangaroo Avenue, Barangaroo NSW 2000

Kirrawee

3/455 The Boulevarde, Kirrawee NSW 2232

Marrickville

2 Mitchell Street, Marrickville NSW 2204

Neutral Bay

7/19-25 Grosvenor Street, Neutral Bay NSW 2089

Newtown

13/330 King Street, Newtown NSW 2042

North Sydney

Shop 6/1 Denison Street, North Sydney NSW 2060

Parramatta

186–190, 1 Church Street, Parramatta NSW 2150

Caringbah

2/32 Carrawa Street, Caringbah NSW 2229

Alexandria

472-474 Gardeners Road, Alexandria NSW 2015

Surry Hills

633 Bourke Street, Surry Hills NSW 2010